Coffee, a beloved beverage, has an incredible journey from the farm to your mug.

It all starts with a small red fruit known as a coffee cherry.

Once harvested, the cherries are processed and dried to reveal the green coffee beans inside.

These beans are then roasted at high temperatures, transforming their flavor and color.

Grinding the beans releases the aroma and prepares them for brewing.

Finally, with a mix of water and a bit of patience, we get the delightful drink that so many cherish.